Skip to Content

Lost Point Farm

Lost Point Farm

Pre-Orders › Acorn Sourdough Batard

Image 1 of 4

Image 2 of 4

Image 3 of 4

Image 4 of 4

Acorn Sourdough Batard

$12.00

sold out

Made with acorn flour processed on the farm and Deep Roots Milling silver wheat.

Made with acorn flour processed on the farm and Deep Roots Milling silver wheat.

Location

Sign up for exclusive weekly emails to be in the know about what’s available at the shop, directions to the farm, and more!

Newsletter Block

This newsletter signup form needs a storage option. Edit the block and enter a storage location via the Storage tab.

Subscribe!

First Name

Last Name

Email Address

We respect your privacy and will never share your information.

Thank you! Get ready for locally-crafted foods.

Hours

By appointment

Or visit the self-serve bakery stand at 562 Front Street

Saturdays from 10am-4pm